Honey Glazed Chicken


  • Chicken
  • Honey
  • Milk
  • Boiling water


  1. Cut chicken into cubes or strips.
  2. Put in large frying pan with some olive oil, milk, boiling water and honey.
  3. Cook covered.
  4. When chicken is cooked through, add more honey to coat chicken and fry on all sides.

Recipe adapted from Mom’s Kitchen Handbook.